Pumpkin Apple Cobbler

It is still pumpkin season in our home, and this super easy recipe, adapted from, packs a WOW for anyone that is a pumpkin fan!  It took me about 10-15 minutes of prep before it went in the oven!

  • 1  15 oz. can pumpkin
  • 2 large cans apple pie filling
  • 2 teaspoons pumpkin pie spice
  • 1 box white or yellow cake mix
  • 1/2 cup oatmeal
  • 1/4 cup brown sugar
  • 2 teaspoons cinnamon
  • 3/4 cup butter


  1. Combine first three ingredients and put in a 9 x 13 inch pan.
  2. Heat oven to 350 degrees.
  3. Combine remaining ingredients in a bowl.  Cut in the butter and place crumble mix on top of the cobbler.
  4. Bake for 45-60 minutes.
  5. Top with whipped cream or vanilla ie cream and enjoy!